Showing 13–16 of 16 results
Haleweh with Bananas, butter and pistachios
A blend of Cheddar and Mozzarella cheese.
Albacore tuna, corn, tomato, onions, capers and arugula with a Lemon Mayo sauce.
It is an aromatic, earthy blend of wild thyme, Sumac, toasted sesame seed and salt. Ingredients: Za’atar, Cucumber, tomato, green olives and fresh mint, olive oil.
No leftovers here just fresh kaake baked daily. Once they're gone, we’re done for the day.
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